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Bageriet i Paradiset / The Bakery in Paradise: strong together at work
Frances Tuuloskorpi has worked in bread factories, laundries and commercial kitchens for four decades. At Bagarn, she was the chairman of the food workers' club for a long time. Together with her colleagues, she has developed union methods that have come to be known as the people's movement line or people's movement in the workplace.
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